Tomato Dolma Recipe

HomeAnaknkalnerAnekdotnerAsmunqAudio JokesCartoonsChatDatingEventsGamesHealthKaraokeLive TVMoviesMusicMusic VideosNewsPicture GalleryRadioWebcams

ShopSponsors

GuestbookDirectoryMember Account

About UsContact UsServicesSite Map



Ingredients
Six large firm tomatoes
1/2 bunch of Parsley, chopped
1 tablespoon rice
1/2 pound ground beef
1 onion, chopped fine


Fry beef with melted butter, adding onions, When fried, mix parsley and rice.
Wash tomatoes and cut the tops off. Save top so as to place it back on the tomato when filled. Scoop out inside of tomatoes and fill the hole with fried beef mixture. Place them side by side in a shallow baking dish. Put a cup of water in the dish and cook on low flame until tender.

 

 

 

 

 

Hamov Hotov's Online

 Current Position 

© 2005-2006 HamovHotov contact us
All Rights Reserved.